Import · Export · Restaurant supply

Fresh from Algerian soil to the world's kitchens.

We source fruits and vegetables at origin across Algeria and deliver them to importers, distributors and restaurants — graded, packed and shipped to spec.

What we move

A pantry built from Algerian terroir.

From the Saharan palm groves to the Mediterranean coast, we work directly with growers and cooperatives. Volumes scale from a single trial pallet to full container loads.

01

Dates

Premium Deglet Nour — branched, loose or pitted. Hydration and grading to buyer spec, year-round from cold storage.

Deglet NourBranchedPitted
02

Citrus

Clementines, navel and Thomson oranges from the Mitidja plain. Calibrated, waxed and packed for transit.

ClementineOrangeLemon
03

Fresh vegetables

Potatoes, tomatoes, peppers, onions, courgettes and artichokes — field-fresh, cold-chain maintained from harvest.

PotatoTomatoPepper
04

Olive oil

Extra virgin olive oil from northern presses. Bulk drums or private-label bottling, with lab analysis on request.

Extra virginBulkPrivate label
05

Seasonal fruit

Strawberries, melons, watermelon, figs and prickly pear at peak season — air-freighted for shelf life.

StrawberryMelonPrickly pear
06

Specialty

Desert truffles (terfès), capers and other low-volume, high-value items for chefs and fine-food importers.

TerfèsCapersOn request
Plan your sourcing

Seasonal harvest calendar.

Buy at the right moment. Solid bars mark availability; bright bars mark peak season, when quality is highest and pricing is most competitive.

In season Peak season
For restaurants & HORECA

A reliable supply line for professional kitchens.

We supply restaurants, hotels and caterers in Algiers and Oran direct from origin — cutting out the layers between the field and your pass.

Standing weekly orders

Set your recurring list once; we deliver on a fixed schedule with consistent grading.

Chef-grade specialty produce

Desert truffles, heirloom items and seasonal rarities sourced to order for your menu.

One supplier, one invoice

Fruit, vegetables, oil and dates consolidated into a single, traceable delivery.

48h
From order to kitchen, within Algeria.
Minimum orderFlexible
Delivery zonesAlgiers · Oran
Cold chainMaintained
Order channelWhatsApp · Email
BillingMonthly terms
From origin to destination

Export handled end to end.

Documentation, freight and compliance are managed in-house so you receive a clean shipment and a complete paper trail.

01

Sourcing & grading

Direct relationships with growers and cooperatives, with selection and grading at origin to your specification.

02

Packing & cold chain

Export-grade packing, labelling and temperature control held from the field through to loading.

03

Documentation

Commercial invoice, packing list, certificate of origin, phytosanitary certificate and domiciliation.

04

Freight

Sea freight via the ports of Oran and Algiers, or air cargo via Air Algérie for perishables and rush orders.

Tell us what you need sourced.

Send a product, a target volume and a destination. We'll come back with availability, a price and lead time — usually within one business day.

Get directions →

We reply within one business day.